Cheesy Western Skillet with Hash Browns for Breakfast

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Cheesy Western Skillet with Hash Browns is the ultimate breakfast dish that has transformed my weekend mornings. This savory breakfast casserole features crispy hash browns, smoky ham, fluffy eggs, and melted cheese, making it a perfect hearty dish for family brunch or weekend mornings. The combination of flavors and textures creates a delightful experience that will leave everyone craving more.

Why You’ll Love This Cheesy Western Skillet with

This Cheesy Western Skillet is not just another breakfast recipe; it’s a game changer! Here are six reasons why you’ll love it:

It’s packed with flavor from the combination of smoky ham and melted cheese.
The crispy hash browns add a satisfying crunch that complements the dish perfectly.
Preparation is quick and simple, making it an easy recipe for busy mornings.
This dish is versatile; you can easily customize it with your favorite vegetables.
It’s a fantastic way to feed a crowd, making it ideal for brunch gatherings.
With a cooking time of just 30 minutes, you can have a delicious breakfast on the table in no time.

Ingredients for Cheesy Western Skillet with

Gather these items:

4 cups frozen hash browns (thawed)
1 tablespoon butter or olive oil
1 cup diced cooked ham
1/2 cup diced bell pepper (any color)
1/2 cup diced onion
8 large eggs
1 cup milk
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder (optional)
2 cups shredded cheese (cheddar, Monterey Jack, or blend)
Optional garnish: sliced green onions or parsley

How to Make Cheesy Western Skillet with Step-by-Step

Step 1: Preheat oven to 375°F (190°C).
Step 2: Melt butter or heat olive oil in a large oven-safe skillet or baking dish over medium heat.
Step 3: Add diced ham, bell pepper, and onion; sauté for 3–4 minutes until softened.
Step 4: Spread thawed hash browns evenly over the ham and vegetable mixture.
Step 5: In a mixing bowl, whisk together eggs, milk, salt, pepper, and garlic powder until smooth.
Step 6: Pour the egg mixture evenly over the hash browns in the skillet.
Step 7: Sprinkle shredded cheese evenly on top.
Step 8: Bake uncovered for 25–30 minutes until eggs are set and cheese is melted and golden.
Step 9: Allow to cool slightly, then slice or scoop onto plates.
Step 10: Garnish with sliced green onions or parsley if desired before serving.

Cheesy Western Skillet with Hash Browns for Breakfast - Cheesy Western Skillet with - main visual representation

Pro Tips for the Best Cheesy Western Skillet with

Keep these in mind:

Use fresh ingredients for better flavor.
Feel free to substitute ham with sausage or bacon for a different twist.
For a vegetarian version, skip the meat and add more vegetables like spinach or mushrooms.
Make sure to thaw the hash browns completely for even cooking.

Best Ways to Serve Cheesy Western Skillet with

For perfect serving ideas:

Serve with a side of fresh fruit for a balanced meal.
Pair with toast or bagels for a hearty breakfast.
This dish is great for brunch gatherings and can be served alongside mimosas.

How to Store and Reheat Cheesy Western Skillet with

To store leftovers, let the dish cool and then transfer it to an airtight container. It can last in the refrigerator for up to 3 days. To reheat, simply place in the oven at 350°F (175°C) until warmed through. This makes it a perfect meal prep option for busy weekdays!

Frequently Asked Questions About Cheesy Western Skillet with

What is a Cheesy Western Skillet?

A Cheesy Western Skillet is a hearty breakfast casserole typically made with hash browns, eggs, cheese, and various meats or vegetables. It’s a filling dish that’s perfect for family brunches.

Can I make Cheesy Western Skillet with ahead of time?

Yes, you can prepare the ingredients the night before and bake it in the morning. This makes the Cheesy Western Skillet an easy recipe for busy mornings!

How do I avoid common mistakes with Cheesy Western Skillet with?

Ensure your hash browns are thawed completely and not frozen when placing them in the skillet. This helps in achieving that perfect crispy texture.

Cheesy Western Skillet with Hash Browns for Breakfast - Cheesy Western Skillet with - additional detail

Variations of Cheesy Western Skillet with You Can Try

Here are some exciting variations:

Cheesy Western Skillet with potatoes can replace hash browns for a different texture.
Add seasonal vegetables like zucchini or spinach for a nutritious twist.
For a spicy kick, include jalapeños or hot sauce in the mix.
Make a Cheesy Western Skillet without meat by skipping the ham and adding more veggies instead.

For more delicious breakfast ideas, check out our Denver Omelette Hashbrown Casserole or try our Grilled Cheese Patty Melts for a twist on classic flavors. If you’re looking for a sweet treat, our Sugar Plum Shortbread Cookies are a must-try!