Bob Evans Cherry Bread: 7 Reasons to Love This Sweet Recipe

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Bob Evans Cherry Bread is a delightful recipe that evokes nostalgia with every bite. This moist, tender quick bread is packed with maraschino cherries and features a glossy pink glaze that adds a touch of sweetness. It’s perfect for breakfast, brunch, or even as a dessert. With subtle notes of almond and vanilla, this bread will surely become a family favorite. Let’s dive into the details of this delicious cherry loaf recipe!

Why You’ll Love This Bob Evans Cherry Bread

This Bob Evans Cherry Bread recipe is not only delicious but also incredibly easy to make. Here are six reasons you’ll adore it:

Soft and moist texture that melts in your mouth.
Simple ingredients that you likely already have at home.
A beautiful presentation with its pink glaze, making it perfect for gatherings.
Versatile enough for breakfast, snacks, or dessert.
Features maraschino cherries for that quintessential sweet flavor.
Quick baking time, taking only about 1 hour and 15 minutes from start to finish.

This recipe highlights the best cherry bread recipe and is a fantastic addition to your collection of cherry bread variations.

Ingredients for Bob Evans Cherry Bread

Gather these items:

2 cups all-purpose flour
1 cup granulated sugar
1 tablespoon baking powder
½ teaspoon salt
¾ cup maraschino cherry juice (from the jar)
2 large eggs
⅓ cup vegetable oil
1 teaspoon vanilla extract
½ teaspoon almond extract
1 cup maraschino cherries, chopped (reserve extra for garnish)
1 cup powdered sugar
1–2 tablespoons maraschino cherry juice
½ teaspoon almond extract (optional)

How to Make Bob Evans Cherry Bread Step-by-Step

Step 1: Preheat oven to 350°F (175°C). Grease or line a loaf pan with parchment paper.
Step 2: In a large bowl, whisk together flour, sugar, baking powder, and salt.
Step 3: In another bowl, whisk together cherry juice, eggs, oil, vanilla, and almond extract until smooth.
Step 4: Pour wet ingredients into dry and stir gently until just combined. Do not overmix.
Step 5: Chop cherries and fold into batter. The batter will have a light pink hue.
Step 6: Pour batter into prepared pan and bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
Step 7: Let cool in the pan for 10–15 minutes, then remove and cool fully on a wire rack.
Step 8: Whisk powdered sugar with cherry juice to form a glaze. Drizzle over cooled loaf and let set before slicing.

Now you know how to make cherry bread, and it’s incredibly easy!

Pro Tips for the Perfect Bob Evans Cherry Bread

Keep these in mind:

Ensure not to overmix the batter to keep the bread light and fluffy.
If you want to add some crunch, consider incorporating cherry bread with nuts.
For a richer flavor, let the bread sit for a day; the flavors meld beautifully.

Bob Evans Cherry Bread: 7 Reasons to Love This Sweet Recipe - Bob Evans Cherry Bread - main visual representation

Best Ways to Serve Bob Evans Cherry Bread

This delicious bread is fantastic on its own or paired with:

Fresh whipped cream for a delightful dessert.
A cup of coffee or tea for a cozy breakfast.
As part of a brunch spread alongside other Bob Evans bakery items.

How to Store and Reheat Bob Evans Cherry Bread

To keep your bread fresh, store it in an airtight container at room temperature for up to three days. For longer storage, you can freeze it for up to three months. To reheat, simply thaw and warm in the oven for a few minutes before serving. This is a great tip for meal prep!

Frequently Asked Questions About Bob Evans Cherry Bread

What’s the secret to perfect Bob Evans Cherry Bread?

The secret lies in not overmixing the batter and using fresh, quality ingredients. This will ensure your bread is moist and tender, capturing that authentic homemade cherry bread taste.

Can I make Bob Evans Cherry Bread ahead of time?

Yes! This bread can be made ahead and stored in an airtight container. It actually tastes better the next day as the flavors develop.

How do I avoid common mistakes with Bob Evans Cherry Bread?

To avoid common mistakes, make sure to measure your ingredients accurately and check for doneness with a toothpick. This will help you achieve the perfect cherry quick bread.

Variations of Bob Evans Cherry Bread You Can Try

Here are a few fun twists on this classic:

Add nuts for extra crunch and flavor, creating a delightful cherry bread with nuts.
Incorporate spices like cinnamon or nutmeg for a warm, spiced version.
Substitute some of the maraschino cherries with dried cherries for a different texture.
Try making mini loaves for gifting or easier portion control.

With these tips and variations, you’re ready to enjoy a delicious slice of Bob Evans Cherry Bread anytime!