Carnivore Pizza Muffins For are a savory delight that combines the best of pizza flavors in a convenient muffin form. Bursting with ground beef, pepperoni, and melted cheddar, these muffins are perfect for game nights or as a hearty snack. Easy to prepare and packed with protein, they promise to satisfy even the hungriest carnivores. Serve warm with marinara sauce for an irresistible treat!
Why You’ll Love This Carnivore Pizza Muffins For
Here are some reasons why these muffins will become your new favorite:
- They are protein-packed pizza muffins that keep you satisfied.
- A perfect snack for game nights and gatherings.
- They are gluten-free pizza muffins with meat, suitable for various diets.
- Easy to make, even for newbie cooks.
- Low in carbs, making them ideal for those on a carnivore diet.
- Filled with savory flavors that meat enthusiasts will love.
- These muffins are quick and easy pizza muffins that can be prepped in no time.
Ingredients for Carnivore Pizza Muffins For
Gather these items:
- 1 cup almond flour
- 1 tsp baking powder
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 3 large eggs
- 2 tbsp olive oil
- 1/2 lb ground beef (cooked)
- 1/4 cup pepperoni slices
- 1 cup shredded cheddar cheese
How to Make Carnivore Pizza Muffins For Step-by-Step
- Step 1: Preheat your oven to 350°F (175°C) and grease a muffin tin.
- Step 2: In a bowl, mix almond flour, baking powder, Italian seasoning, salt, and pepper.
- Step 3: Add eggs and olive oil; stir until combined.
- Step 4: Fold in cooked ground beef, pepperoni, and cheddar cheese.
- Step 5: Scoop batter into muffin cups until three-quarters full.
- Step 6: Bake for 20-25 minutes until golden brown.

Pro Tips for the Perfect Carnivore Pizza Muffins For
Keep these in mind:
- Serve warm with marinara sauce for an irresistible treat.
- Experiment with different meats like sausage or ham for variety.
- Make sure your ground beef is well-seasoned for the best flavor.
Best Ways to Serve Carnivore Pizza Muffins For
Here are some serving ideas:
- Pair them with a side of marinara sauce for dipping.
- Serve alongside a fresh garden salad for a complete meal.
- Top with extra cheese and herbs for a gourmet touch.
How to Store and Reheat Carnivore Pizza Muffins For
To store, keep these muffins in an airtight container in the fridge. They can last up to 3 days. To reheat, simply pop them in the microwave for about 30 seconds or in the oven at 350°F (175°C) until warmed through. These are also great for meal prep!
Frequently Asked Questions About Carnivore Pizza Muffins For
What’s the secret to perfect Carnivore Pizza Muffins For?
The secret lies in using fresh ingredients and not overmixing the batter. This keeps your muffins fluffy and moist.
Can I make Carnivore Pizza Muffins For ahead of time?
Absolutely! You can prepare the batter a day in advance and bake them when you’re ready to enjoy.
How do I avoid common mistakes with Carnivore Pizza Muffins For?
Ensure your oven is preheated and do not open the oven door frequently while baking to maintain the temperature.
Variations of Carnivore Pizza Muffins For You Can Try
Here are some fun variations:
- Use different types of cheese like mozzarella or pepper jack.
- Add diced vegetables like bell peppers or onions for more flavor.
- Try using ground turkey or chicken for a lighter option.

For more delicious recipes, check out our Grilled Cheese Patty Melts or Baked Pears with Feta and Honey. If you’re looking for a sweet treat, try our Sugar Plum Shortbread Cookies.
Enjoy your cooking adventure with these Carnivore Pizza Muffins For!
Print
Carnivore Pizza Muffins For Meat Lovers’ Delight
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Diet: Carnivore
Description
Carnivore Pizza Muffins are a savory delight that combines the best of pizza flavors in a convenient muffin form. Bursting with ground beef, pepperoni, and melted cheddar, these muffins are perfect for game nights or as a hearty snack.
Ingredients
- 1 cup almond flour
- 1 tsp baking powder
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 3 large eggs
- 2 tbsp olive oil
- 1/2 lb ground beef (cooked)
- 1/4 cup pepperoni slices
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin.
- In a bowl, mix almond flour, baking powder, Italian seasoning, salt, and pepper.
- Add eggs and olive oil; stir until combined.
- Fold in cooked ground beef, pepperoni, and cheddar cheese.
- Scoop batter into muffin cups until three-quarters full.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve warm with marinara sauce for an irresistible treat.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 100mg
