Description
Baked Caprese Flavor Bites are a delicious and easy-to-make appetizer that captures the essence of a classic Caprese salad in a crispy, bite-sized form.
Ingredients
Scale
- 1 cup fresh mozzarella balls (bite-sized)
- 1 cup cherry tomatoes (halved)
- 1/2 cup fresh basil leaves (torn)
- 2 tablespoons balsamic glaze
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup panko breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
- In a bowl, mix mozzarella balls, halved cherry tomatoes, torn basil leaves, and drizzle with olive oil.
- Season the mixture with salt and pepper; toss gently to coat.
- Spoon the filling onto the greased baking sheet, ensuring enough space for each bite.
- Sprinkle panko breadcrumbs generously over each bite.
- Bake for 15-20 minutes until golden brown and bubbly.
- Drizzle with balsamic glaze before serving warm.
Notes
- Perfect for parties or as a snack.
- Impress your guests with these flavor-packed morsels.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg