Irresistible Cherry Cobbler For is a delightful dessert that brings together the sweet and tart flavors of fresh cherries, nestled beneath a golden, buttery crust. This homemade cherry cobbler is perfect for summer gatherings or cozy evenings at home, offering a comforting treat that your family and friends will love. As you savor each bite, you’ll appreciate how simple ingredients can create such a delicious cherry cobbler recipe. Let’s dive into how to make cherry cobbler from scratch!
Why You’ll Love This Irresistible Cherry Cobbler For
There are countless reasons to adore this easy cherry cobbler dessert! First, it’s a quick cherry cobbler with fresh cherries, making it a perfect choice for seasonal gatherings. Second, the recipe is straightforward, making it ideal for beginners. Third, it requires minimal prep time, so you can whip it up in just 15 minutes. Fourth, it’s versatile – you can serve it warm with ice cream or enjoy it as is. Fifth, this dessert is perfect for potluck gatherings, ensuring everyone goes home happy. Lastly, it’s a classic cherry cobbler for summer that will leave a lasting impression.
Ingredients for Irresistible Cherry Cobbler For
Gather these items:
- 4 cups fresh cherries, pitted
- ¾ cup granulated sugar
- 1 cup all-purpose flour
- 1 tsp baking powder
- ½ tsp ground cinnamon
- 1 cup milk
- ½ cup unsalted butter, melted
How to Make Irresistible Cherry Cobbler For Step-by-Step
- Step 1: Preheat the oven to 350°F (175°C) and grease an 8-inch baking dish.
- Step 2: Toss pitted cherries with ¼ cup sugar and let sit for 10 minutes.
- Step 3: In a separate bowl, whisk together flour, baking powder, remaining sugar, and cinnamon. Stir in milk and melted butter until smooth.
- Step 4: Pour the batter into the baking dish, then evenly distribute the cherries on top without stirring.
- Step 5: Bake for 35-40 minutes or until golden brown and bubbly. Allow cooling slightly before serving warm.
Pro Tips for the Best Irresistible Cherry Cobbler For
Keep these in mind:
- This dessert is perfect for summer gatherings or cozy evenings at home.
- Serve warm for the best experience.
- For a twist, try using a cherry cobbler with biscuit topping instead of the traditional batter.

Best Ways to Serve Irresistible Cherry Cobbler For
Here are a few serving ideas:
- Pair it with a scoop of vanilla ice cream for a delightful contrast.
- Top with whipped cream for an extra indulgent treat.
- Serve alongside a light summer salad for a perfect meal balance.
How to Store and Reheat Irresistible Cherry Cobbler For
To store your cherry cobbler, allow it to cool completely, then cover it with plastic wrap or transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days. To reheat, simply warm it in the oven at 350°F (175°C) for about 15 minutes. This makes it a suitable option for meal prep or potluck gatherings!
Frequently Asked Questions About Irresistible Cherry Cobbler For
What’s the secret to perfect Irresistible Cherry Cobbler For?
The secret lies in using fresh, ripe cherries for the best flavor. Ensuring the batter is poured evenly over the cherries before baking will also yield a beautiful, bubbly cobbler.
Can I make Irresistible Cherry Cobbler For ahead of time?
Yes! You can prepare the cobbler up to a day in advance. Simply bake it, let it cool, and store it in the refrigerator. Reheat before serving for the best taste.
How do I avoid common mistakes with Irresistible Cherry Cobbler For?
To avoid common mistakes, ensure you measure your ingredients accurately. Don’t skip the resting time for the cherries, as this helps enhance their flavor and juices.
Variations of Irresistible Cherry Cobbler For You Can Try
Here are a few variations to consider:
- Substitute fresh cherries with frozen cherries for a quick cherry cobbler option.
- Try a gluten-free cherry cobbler recipe by using gluten-free flour.
- Add a splash of almond extract for an irresistible cherry dessert idea.

For more delicious recipes, check out Baked Pears with Feta and Honey or Sugar Plum Shortbread Cookies. You can also explore Chicken Bacon Ranch Pasta for a savory option!
For additional tips on baking, you can refer to King Arthur Baking’s guide on baking basics.
Print
Irresistible Cherry Cobbler For Summer Gatherings
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
Indulge in the delightful experience of homemade Easy Cherry Cobbler, where sweet-tart cherries meet a golden, buttery crust.
Ingredients
- 4 cups fresh cherries, pitted
- ¾ cup granulated sugar
- 1 cup all-purpose flour
- 1 tsp baking powder
- ½ tsp ground cinnamon
- 1 cup milk
- ½ cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C) and grease an 8-inch baking dish.
- Toss pitted cherries with ¼ cup sugar and let sit for 10 minutes.
- In a separate bowl, whisk together flour, baking powder, remaining sugar, and cinnamon. Stir in milk and melted butter until smooth.
- Pour the batter into the baking dish, then evenly distribute the cherries on top without stirring.
- Bake for 35-40 minutes or until golden brown and bubbly. Allow cooling slightly before serving warm.
Notes
- This dessert is perfect for summer gatherings or cozy evenings at home.
- Serve warm for the best experience.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
