Oreo Cake Balls Decadent: 5 Irresistible Treats to Try

Easy Oreo Cake Balls Recipe-Decadent Treat

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Crush Oreos into fine crumbs using a food processor or a rolling pin in a zip-top bag.
In a mixing bowl, combine the Oreo crumbs with softened cream cheese. Mix vigorously until a dough-like consistency forms that holds its shape.
Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet. Chill in the refrigerator for at least 30 minutes.
Melt white candy melts in a microwave-safe bowl on 50% power in 30-second intervals, stirring well after each. If too thick, add heavy cream, 1 tablespoon at a time, until a smooth, fluid consistency is achieved.
Dip the chilled Oreo cake balls into the melted candy melts using a fork or dipping tool, ensuring they are fully coated. Let excess drip off and place back on the parchment-lined baking sheet.
Decorate immediately with drizzles or sprinkles if desired, before the candy melts set. Allow cake balls to set at room temperature for 15-20 minutes or in the refrigerator for 10-15 minutes.